creamy burrata topped with freshly grated frozen tomatoes, lemon zest, olive oil and balsamic glaze — served with crispy toasted bread.

Cozy Recipes
Frozen Tomato Burrata
this might be the easiest way to make burrata even more delicious.
Ingredients
×
Directions
- 1
Place the burrata on a plate. Finely grate the frozen tomatoes directly over the burrata, then add some fresh lemon zest.
- 2
Season with salt and black pepper, drizzle with olive oil and finish with balsamic glaze.
- 3
Serve with warm, crispy toasted bread and enjoy!
Keep cooking


