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Cozy Recipes

Lazy Mochi

soft, creamy dessert that tastes like mochi without the dough, with fruit-filled cream cheese and yogurt and a quick freeze.

Ingredients

  • 80–100 g strawberries
  • 80–100 g mango
  • 200 g cream cheese
  • 70 g Greek yogurt
  • 35–40 g powdered sugar ((or to taste))
  • cornstarch (for dusting)

Directions

  1. 1

    In a bowl, combine the cream cheese, Greek yogurt, and powdered sugar until smooth.

  2. 2

    Divide the filling into two portions. Fold the diced strawberries into one half and the diced mango into the other.

  3. 3

    Dip a sheet of rice paper in water on both sides until softened.

  4. 4

    Spoon the filling into the center and fold the rice paper into a sealed parcel.

  5. 5

    Dust generously with cornstarch on all sides.

  6. 6

    Freeze for 30–40 minutes before serving.

Notes

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